This smooth and creamy Butter Bean Dip takes just minutes to prepare and it's a great recipe to have in your repertoire. Perfect for everyone, including vegan, gluten-free and Keto. 

Ingredients:

• 400g can of butter beans
• 1 ½ tablespoon extra virgin olive oil
• 1 tablespoon lemon juice – freshly squeezed
• 1 garlic clove
• A little water – if too thick
• Sea salt and black pepper – to taste

View the full recipe: https://superseedcrackers.co.nz/butter-bean-dip/?utm_source=Klaviyo&utm_medium=campaign&_kx=tMpHYovFrI1SJDY9qmbsww%3D%3D.UAL2zD